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Halloween Pizza


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  • Author: Sophie
  • Total Time: 0 hours
  • Yield: Serves 8

Description

Delight in a spooky Halloween pizza adorned with vibrant toppings and gooey cheese that will enchant both kids and adults alike. Perfect for festive gatherings or cozy movie nights!


Ingredients

Scale

For the Crust:

  • 1 lb pizza dough (store-bought or homemade)

For the Sauce:

  • 1 cup pizza sauce (zesty tomato or marinara)

For the Toppings:

  • 2 cups shredded mozzarella cheese
  • 1/2 cup black olives, sliced
  • 1 large orange bell pepper, cut into jack-o'-lantern shapes
  • 1/2 cup sliced pepperoni (optional, can be cut into spooky shapes)

Instructions

For the Crust:

  1. 1. Preheat your oven to 475°F (245°C).
  2. 2. Roll out the pizza dough on a floured surface to about 12 inches in diameter.
  3. 3. Transfer the rolled dough to a baking sheet lined with parchment paper.

For the Sauce:

  1. 1. Spread an even layer of pizza sauce over the dough, leaving space around the edges for crust.

For the Toppings:

  1. 1. Sprinkle shredded mozzarella cheese generously over the sauce.
  2. 2. Arrange black olive slices as spiders on top of the cheese.
  3. 3. Scatter orange bell pepper pieces around for a festive touch.
  4. 4. If using, add sliced pepperoni creatively across the pizza.
  • Prep Time: 15 minutes
  • Cook Time: 12–15 minutes
  • Category: Main
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice (120g)
  • Calories: 280
  • Sugar: 4g
  • Sodium: 600mg
  • Fat: 12g
  • Saturated Fat: 6g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 32g
  • Fiber: 2g
  • Protein: 11g
  • Cholesterol: 25mg