Description
Indulge in this creamy, cloud-like Oreo fluff dessert that combines fluffy Cool Whip with crunchy Oreo cookies for a treat perfect for any occasion.
Ingredients
Scale
- Key Ingredients:
- 1 package (8 oz) Cool Whip
- 1 package (3.4 oz) instant vanilla pudding mix
- 1 cup milk
- 15 Oreo cookies (crushed)
- Optional: 1/2 cup mini chocolate chips
Instructions
- Instructions:
- 1. Prepare the Pudding: In a mixing bowl, whisk together the instant vanilla pudding mix and milk until thickened, about 2 minutes. Ensure there are no lumps.
- 2. Combine with Cool Whip: Gently fold the Cool Whip into the pudding mixture until well combined while maintaining its airy texture.
- 3. Crush the Oreos: Crush the Oreo cookies into small and larger chunks for varied texture.
- 4. Mix It All Together: Add the crushed Oreos to the pudding-Cool Whip blend and stir until evenly distributed.
- 5. Chill: Transfer the mixture into a serving bowl or individual cups and chill in the refrigerator for at least 2 hours to allow flavors to meld.
- 6. Serve: Spoon portions into bowls or cups and garnish with extra crushed Oreos or chocolate chips as desired.
- Prep Time: 15 minutes
- Cook Time: None
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1/2 cup (120g)
- Calories: 200
- Sugar: 17g
- Sodium: 130mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 10mg