Description
Delight in these Crispy Honey Garlic Salmon Bites, featuring a perfect blend of sweet and savory flavors with a golden, crispy exterior and tender salmon inside. Perfect for any occasion!
Ingredients
Scale
- Key Ingredients
- 1 lb fresh salmon fillets, cut into 1-inch pieces
- 1/4 cup pure honey
- 2 tbsp low-sodium soy sauce
- 3 cloves garlic, minced
- 2 tbsp freshly squeezed lemon juice
- 2 tsp olive oil
For Garnish:
- 2 green onions, thinly sliced
Instructions
- Instructions
- 1. Preheat Your Oven: Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper for easy cleanup.
- 2. Prepare the Salmon: Cut the salmon fillets into bite-sized pieces (about one inch) for even cooking.
- 3. Make the Marinade: In a mixing bowl, whisk together honey, soy sauce, minced garlic, and lemon juice until well combined.
- 4. Marinate the Salmon: Place salmon pieces in a shallow dish or resealable bag. Pour the marinade over them and let soak for at least 15 minutes.
- 5. Bake Until Crispy: Arrange marinated salmon bites on the prepared baking sheet in a single layer and drizzle lightly with olive oil. Bake for about 12-15 minutes or until golden brown and flaky.
- 6. Serve and Enjoy!: Transfer crispy bites to serving plates and sprinkle with sliced green onions for garnish. Drizzle any remaining sauce from the baking sheet over top.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Appetizer/Main
- Method: Baking
- Cuisine: Seafood
Nutrition
- Serving Size: 4 pieces (120g)
- Calories: 220
- Sugar: 14g
- Sodium: 380mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 0g
- Protein: 23g
- Cholesterol: 60mg