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Cottage Cheese Pizza Bowl


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  • Author: Sophie
  • Total Time: 30 minutes
  • Yield: Serves 2

Description

Cottage Cheese Pizza Bowl is a creamy and nutritious twist on pizza that’s quick to prepare and fully customizable, making it perfect for any mealtime craving.


Ingredients

Scale

For the Base:

  • 2 cups cottage cheese (full-fat or low-fat)

For the Toppings:

  • 1 cup cherry tomatoes, halved
  • 1 cup bell peppers, chopped (any color)
  • 1 cup fresh mozzarella cheese, shredded
  • 2 tsp pizza seasoning
  • 2 tbsp olive oil

Instructions

  1. 1. Preheat Your Oven: Preheat the oven to 375°F (190°C).
  2. 2. Prepare Your Base: In an oven-safe bowl, scoop in 2 cups of cottage cheese.
  3. 3. Add Your Toppings: Top the cottage cheese with chopped bell peppers and halved cherry tomatoes. Sprinkle shredded mozzarella over the top.
  4. 4. Season It Up: Dust everything with pizza seasoning and drizzle with olive oil.
  5. 5. Bake Away: Place your bowl in the preheated oven for about 20 minutes until the cheese is bubbly and golden brown.
  6. 6. Serve and Enjoy: Carefully remove from the oven and serve immediately while warm. Optionally, top with fresh basil or crushed red pepper flakes for added flavor.
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Main
  • Method: Baking
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 bowl (300g)
  • Calories: 380
  • Sugar: 8g
  • Sodium: 580mg
  • Fat: 20g
  • Saturated Fat: 10g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 24g
  • Fiber: 3g
  • Protein: 30g
  • Cholesterol: 60mg