Description
Indulge in this delightful creamy apple dip that transforms fresh apple slices into a dessert-like treat. Perfect for gatherings or a sweet snack!
Ingredients
Scale
- 8 oz cream cheese (softened)
- 1/2 cup brown sugar
- 1 tsp vanilla extract
- 1/2 tsp cinnamon
- 4 medium apples (Granny Smith or Honeycrisp), sliced
Instructions
- 1. Prepare Your Ingredients: Gather all your ingredients on the countertop to streamline the process.
- 2. Soften the Cream Cheese: Allow the cream cheese to sit at room temperature for about 30 minutes, or microwave in short bursts until soft.
- 3. Mix It Up: In a medium bowl, combine softened cream cheese, brown sugar, vanilla extract, and cinnamon. Mix with an electric mixer or whisk until smooth.
- 4. Slice Apples: While the dip is mixing, slice your apples into wedges, leaving the skin on for added color and nutrients.
- 5. Serve It Up: Transfer the dip to a serving bowl and arrange apple slices around it for presentation.
- 6. Enjoy!: Invite family and friends to enjoy this delicious treat together!
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No cooking required
- Cuisine: American
Nutrition
- Serving Size: 1/4 cup dip with 2 apple wedges
- Calories: 210
- Sugar: 24g
- Sodium: 80mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 30mg